Carpione
Trout, Tonchese, eggs, and snails
Macaron del fret
Mushrooms, goat cheese, and black truffle
Rabbit “al Brus”
Piedmont Frozen bonet
€ 65
Carpione
Trout, Tonchese, eggs, and snails
Macaron del fret
Mushrooms, goat cheese, and black truffle
Rabbit “al Brus”
Piedmont Frozen bonet
€ 65
Seafood salad
Aubergine “parmigiana”
Spaghetti, eel, peppers, and capers
Duck, peanuts, green beans, and apricots
Sweet summer Tomatoes and peaches
€ 85
DEER – Marinade, spring onions, and sea urchins
HARE – Croqui, and sweet and sour
FAWN – Cold pasta, pine nuts, and mustard
BOARD – Rib with friggitelli, peppers, and hazelnut
MALLARD – Alla marinaresca
END OF THE GAME – Figs, almonds, and vincotto
€ 135
Tomatoes and peaches
Frozen Bonèt
Hazelnuts and lemon
Figs, almonds, and vincotto
Dark chocolate mousse, cugnà, and flowers
Customers are asked to communicate any food allergies or intolerances.
Upon request, the staff is available to provide specific information about the possible presence of allergens in each food we administer / market.
However, it should be noted that in some cases, due to objective needs, the activities of trade, preparation and administration of food and drinks may involve the sharing of areas and utensils. Hence, the possibility that foodstuffs come into contact with other foodstuffs, including other allergens, cannot be excluded.
Due to product availability or conservation needs, some foods may have undergone a temperature reduction treatment.
Località S. Anna, 84, 12065 Monforte d'Alba CN
info@borgosantanna.it
0173 195 0332
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